Bill Trevino is the executive chef of City Cafe in Dallas/Ft. Worth, TX, an upscale American bistro. The menu at Cafe City specializes in brunch, lunch, and dinner options with a meat-heavy menu that features a variety of salads and inventive appetizers. Chef Trevino studied at the Art Institute of Colorado before starting his professional career, working at restaurants like the upscale seafood joint, Cafe Pacific.
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