Frank Bonanno is the chef-owner behind ten original restaurant concepts located in Denver, CO: Luca, Mizuna, Osteria Marco, Bones, Salt & Grinder, Green Russell, Vesper Lounge, Russell's Smokehouse, Lou's and Wednesday's Pie. He is also the host of the PBS series Chef Driven, where he showcases the art of Rocky Mountain cuisine.
Read "Frank Bonanno's Ever-Expanding Empire"
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